Juvenile Diabetes Information - Facts and Figures
The facts are:
The
American Diabetes Association recommends maintaining an
A1C of less than 7% to reduce your risk of long-term complications.
If you are within this range, you are guaranteed complications.
If you're at 6.5% or lower, you've achieved the level of control
recommended by the International Diabetes Federation and American
College of Endocrinology. If you're close to the 5.0% mark or below,
you're in the range that Dr. Bernstein recommends for his patients. You
may wonder how this is possible! We did too - because we were not
interested in acquiring any of the following complications. So, we
contacted Dr. Bernstein and he taught us - thoroughly - how to manage
this disease. To purchase Dr. Bernstein's book (which I HIGHLY
recommend),
click here.
We are responsible for our own
lives - and the lives of our children. Some of the complications that
loosely controlled diabetics can look forward to are as follows:
Short Term
Long Term
SHORT TERM COMPLICATIONS
Diabetic Ketoacidosis: Ketones are
a by-product of fat metabolism. In children with juvenile diabetes, the
body uses fat for energy if insulin is not available to utilize blood
glucose. This can result in the toxic accumulation of ketones in the
blood — a life threatening condition if not treated promptly. The build
up of ketones changes the pH of the blood, making it acidic. If the
blood gets too acidic it can lead to severe damage of the body's organs.
The best way to protect against diabetic
ketoacidosis is to carefully follow your physician's instructions, which
usually are as follows:
- Monitor blood sugar levels 4 times a
day or as recommended.
- Take insulin therapy shots as
prescribed.
- Maintain a healthy lifestyle with
diet and exercise.
- Balance daily
carbohydrate/protein/fat intakes; avoid empty fast food calories.
- Manage or eliminate stresses through
lifestyle changes.
Hypoglycemia: Choosing to ignore
the precautions could lead to another complication known as hypoglycemia
or insulin shock. If a person has too little food or too much alcohol,
the blood's sugar level drops. Become familiar with the symptoms of
hypoglycemia and seek immediate medical attention should any occur:
* rapid heartbeat *
confusion * disorientation * sweating
Hyperglycemia: Hyperglycemia is the opposite of
hypoglycemia: It indicates high blood sugar levels. Like hypoglycemia,
it is a common complication that everyone with diabetes experiences at
some point. Left unchecked, it can cause the body serious damage.
Hyperglycemia is caused by not getting enough insulin or getting the
wrong dose, a lack of exercise, eating too many carbohydrates, sickness
or emotional stress. Liver sugars can also push blood sugar to dangerous
levels.
While hypoglycemia symptoms are likely to
be apparent, symptoms of hyperglycemia can be hard to spot. The person
suffering from hyperglycemia may not even notice anything is wrong.
Symptoms resulting from high blood sugar
levels include:
- hunger or thirst
- frequent urination
- dry skin
- itchy skin
- sleepiness
- high rates of infection
- blurred vision
- diminished ability to heal scrapes,
cuts or other wounds.
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Like hypoglycemia, the best
precautions involve careful attention to medications and meal plans, and
frequent monitoring of blood sugar levels.
The above information was
obtained from
http://www.diabetes-and-diabetics.com.
LONG TERM COMPLICATIONS
Retinopathy
Diabetic retinopathy is the most common and
serious eye-related complication of diabetes. It is a progressive
disease that destroys small blood vessels in the retina, eventually
causing vision problems. In its most advanced form (known as
“proliferative retinopathy”) it can cause blindness. Nearly all people
with type 1 diabetes show some symptoms of diabetic retinopathy, usually
after about 20 years of living with diabetes; approximately 20 to 30
percent of them develop the advanced form.
Nephropathy
Diabetic kidney disease, also known as diabetic
nephropathy, is one of the most common and most devastating
complications of diabetes. It is a slow deterioration of the kidneys and
kidney function which, in severe cases, can eventually result in kidney
failure. About one third of people with type 1 diabetes develop
nephropathy.
Cardiovascular disease
Cardiovascular disease, a range of blood vessel
system diseases that includes both stroke and heart attack, is the major
cause of death in people with diabetes. The two most common types of
cardiovascular disease are coronary heart disease, caused by fatty
deposits in the arteries that feed the heart, and high blood pressure.
Neuropathy
Neuropathy, or nerve damage, affects more than 60
percent of people with type 1 diabetes. The impact of nerve damage
can range from slight inconvenience to major disability and even death.
Diabetic neuropathy leads to loss of feeling and sometimes pain and
weakness in the feet, legs, hands, and arms, and is the most common
cause of amputations not caused by accident in the United States. In
autonomic neuropathy, high glucose levels injure the autonomic nervous
system, which controls bodily functions such as breathing, circulation,
urination, temperature regulation, and digestion. Autonomic neuropathy
may result in various types of digestive problems, diarrhea, a rapid
heartbeat, and low blood pressure.
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